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COOKING WITH COLLAGEN

Willow Green Lemonade

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Ingredients

  • 1 sachet of Willow Green Liquid Collagen 
  • Raw honey/sweetener to taste
  • 1 cup water 
  • 9 medium lemons, or more as needed 
  • 7 cups ice-cold water 
  • Ice as needed

Method

Instructions 
 Gather all ingredients. Combine sugar and 1 cup of water in a small saucepan. Stir to dissolve the honey while the mixture comes to a boil. Set aside to cool slightly. 

Meanwhile, roll lemons around on your counter to soften. Cut in half crosswise and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 ½ cups of fresh juice and pulp. 

Pour 7 cups of ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice. Enjoy!

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