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COOKING WITH COLLAGEN

Collagen Beet Juice

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Ingredients

  • 1 sachet of Willow Green Liquid Collagen 
  • 2 red beets, peeled and diced 
  • 1 large gala or fuji apple, cored and diced 
  • 2 carrots, peeled and dice
  • 1 lemon, peeled and diced 
  • 1 orange, peeled and diced
  •  1 cucumber, peeled and diced 
  • 1- inch piece fresh ginger, peeled 

Method

Instructions 


Juicer method: Run the beets, apple, carrots, lemon, orange, cucumber, and ginger through your juicer. Pour and enjoy 

Blender method: Add the beets, apples, carrots, citrus, cucumber, and ginger to your blender. Add 1 cup of water. Close the lid and blend on medium-high speed until everything is fully liquified. Strain through a fine mesh strainer before serving.

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