Ingredients
- 1 sachet of Willow Green Liquid Collagen
- 2 cups gently packed fresh organic rose petals or 1-2 tablespoons culinary-grade dried rose petals
- 3 cups water
- Optional: 1-2 teaspoons honey, maple syrup, or sugar
- Optional: A squeeze of fresh lemon juice
Method
Instructions
Prep the petals: Ensure your roses are free of pesticides and dirt. Give them a gentle shake to remove debris. You can wash them, but keep in mind that water can wash away some of the fragrant natural oils.
Steep: Place the rose petals into a teapot or a large mug. Boil the water, let it rest for 30 seconds so it is near-boiling, and pour it over the petals.
Cover & Wait: Cover your pot or mug tightly and let steep for 5 to 10 minutes. The petals will lose their vibrant color and darken as they release their flavor.
Strain & Serve: Strain the petals out, stir in Willow Green Liquid Collagen, add any desired sweeteners or lemon juice, and pour into cups.
