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COOKING WITH COLLAGEN

Willow Green Iced Tea

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Ingredients

  • 3 sachets of Willow Green Liquid Collagen 
  • 8 cups of water
  • 6 bags of black tea
  • 1/3 cup of sugar (optional to taste)
  • Fresh mint/ lemon for garnish/ taste

Method

Instructions 
In a saucepan, bring half of the water to a boil. Remove from the heat and add tea bags. Allow the tea bags to steep for 10 minutes. 

Remove the tea bags from the water. Note: If you prefer sweet tea, add the sugar or your preferred sweetener to the tea while it’s still hot and stir until dissolved. 

Add 3 sachets of Willow Green Liquid Collagen and the remaining water to the tea. Mix well and leave it refrigerated until fully chilled (about an hour).

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